Dining & Catering
Sample Menus
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◇ Choice of Three Proteins: Hamburgers, Hot Dogs, BBQ Chicken Quarters, Turkey Burgers, Veggie Burgers, Bratwurst or Chorizo Sausage with Peppers & Onions, or Italian Sausage
◇ Lettuce, Tomatoes, Onions, and Assorted Cheeses
◇ Jalapeno Mango Mayo, Pesto Aioli, BBQ Sauce, Cranberry Sage Aioli, Pickles, Potato Chips, and Condiments
◇ Choice of Three Sides: Potato Salad, Red Bliss Potato Salad, Cole Slaw, Macaroni Salad, Rotini Pasta Salad, Caesar, Tossed Garden Salad, Greek Salad, Baby Caprese Salad, Roasted Corn and Black Beans, Baby Spinach or Greens with Fresh Garden Vegetables, Sun Dried Cranberries with Crumbled Goat Cheese and a Raspberry Vinaigrette, Baked Beans, Macaroni & Cheese, Oven Roasted Red Bliss Potatoes or Corn on the Cobb
◇ Choice of Assorted Cookies & Brownies or Assorted Dessert Bars with Watermelon
◇ Choice of Two Beverages: Lemonade, Apple Ginger Cider, Iced Tea, Fruit Punch, Coffee, Hot Cocoa, or Herb Tea
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◇ New England Clam, Fish or Corn Chowder
◇ 1 lb. Whole Maine Lobster with Drawn Butter
◇ BBQ Chicken Quarters & Grilled Black Angus Burgers
◇ Steamed Mussels, Red Bliss Potatoes & Corn on the Cobb
◇ Choice of Cheddar Bay Corn Bread or Parker House Potato Rolls & Butter
◇ Choice of Potato Salad, Red Bliss Potato Salad, German Potato Salad, Cole Slaw, Macaroni Salad, Rotini Pasta Salad, Caesar, Tossed Garden or Baby Greens and Fresh Garden Vegetables tossed in a Balsamic Raspberry Vinaigrette
◇ Watermelon Wedges and Chocolate Chip Cookies
◇ Hot Coffee, Tea, Lemonade, Apple Ginger Cider, Iced Tea, or Fruit Punch
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◇ Choice of Pasta: Baked Ziti, Campanella, Farfalle, Cavatappi, Stuffed Shells, Ravioli, Gnocchi, or Tortellini
◇ Choice of Sauces: Marinara, Bolognese, Alfredo, Fresh Basil Pesto, Roasted Red Pepper Pesto, Roasted Garlic Tomato Basil & EVOO, Tomato Basil Cream, Puttanesca, Romesco, Sweet or Hot Italian Sausage with Meatballs, Broccoli Alfredo, Penne Primavera, Cavatappi with Portabella Mushrooms, Roasted Peppers & Pesto, Parppadelli with Sun-Dried Tomato & Chianti Braised Beef or Pork, Pasta L’uva with Sweet Sausage, Grapes & Gorgonzola, Fettuccini Carbonara, Eggplant Rollatini with Ricotta and Bay Shrimp, Steamed Mussels Scampi or Portuguese
◇ Choice of Meat: Chicken or Pork Marsala, Piccata, Sorrentino, Cacciatore or Parmesan, Fire Grilled Chicken with Seared Fennel, Charred Baby Heirloom Tomatoes & Gorgonzola, Roast Pork Florentine with Tortiera di Finocchi e Patata
◇ Choice of Salads: Caesar, Tossed Garden, Baby Caprese, Baby Spinach or Greens with Fresh Garden Vegetables, Sun-Dried Cranberries with Pecans and Balsamic Vinaigrette, Grilled Sicilian Asparagus, Roasted Bacon Brussel Sprouts, Red and Yellow Peppers, Italian Broad Beans with Balsamic Cippolini Onions & Pancetta, Roasted Local Beets with Garlic, Sage and Balsamic Reduction, or Broccoli Rabe & Spinach with Roasted Garlic Red Peppers
◇ Choice of Cheesy Garlic Bread, Garlic Bread Sticks, or Fresh Italian Bread with Garlic Herb Infused E.V.O.O Dipping Sauce
◇ Choice of Dessert: Mini Cannoli along with an assortment of Lemon Squares, Raspberry Crumble Bars, Caramel Chews and Chocolaty Chip Coconut Bars, Assorted Cookies and Brownie Squares, Apple Crisp, Strawberry Rhubarb Crisp, Blueberry Crisp, Fruits of the Forrest Crisp, Peach Crisp, or Ice Cream Sundae Bar
◇ Choice of Two Beverages: Lemonade, Apple Ginger Cider, Iced Tea, or Fruit Punch
◇ Hot Coffee and Assortment of Herbal Tea